{"title":"Puento Alto","description":"","products":[{"product_id":"almaviva-2019","title":"Almaviva 2019","description":"\u003cp\u003eThe 2019 Bordeaux Blend Almaviva is a blend of 68% Cabernet Sauvignon, 23% Carménère, 5% Cabernet Franc, 3% Petit Verdot and 1% Merlot from Puente Alto that spent 18 months in three-fourths new barrels. Purple in color. The remarkably detailed nose begins and ends with notes of blackberry, black currant and blueberry, while in between, balsamic aromas ranging from camphor to ash appear along with a whiff of violets. All of the above comes packaged in a cigar box. Sugary initially, the flow is creamy and expansive, with polished tannins, while it grows more compact later on, stretching out the flavors. A red that showcases the best of Maipo. By\u003cspan\u003e \u003c\/span\u003eJoaquín Hidalgo\u003cspan\u003e \u003c\/span\u003eJune 2022\u003c\/p\u003e","brand":"Almaviva","offers":[{"title":"Bottle","offer_id":55810762539388,"sku":"2516191N-FLASKE","price":165.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0644\/1376\/1736\/files\/AlmavivaAlmaviva_d770cab8-adf1-4910-bd70-06ce3075ec24.png?v=1759164377"},{"product_id":"almaviva-2019-imp","title":"Almaviva 2019 IMP","description":"\u003cp\u003eThe 2019 Bordeaux Blend Almaviva is a blend of 68% Cabernet Sauvignon, 23% Carménère, 5% Cabernet Franc, 3% Petit Verdot and 1% Merlot from Puente Alto that spent 18 months in three-fourths new barrels. Purple in color. The remarkably detailed nose begins and ends with notes of blackberry, black currant and blueberry, while in between, balsamic aromas ranging from camphor to ash appear along with a whiff of violets. All of the above comes packaged in a cigar box. Sugary initially, the flow is creamy and expansive, with polished tannins, while it grows more compact later on, stretching out the flavors. A red that showcases the best of Maipo. By\u003cspan\u003e \u003c\/span\u003eJoaquín Hidalgo\u003cspan\u003e \u003c\/span\u003eJune 2022\u003c\/p\u003e","brand":"Almaviva","offers":[{"title":"Bottle","offer_id":55810762441084,"sku":"2516194N-FLASKE","price":1467.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0644\/1376\/1736\/files\/AlmavivaAlmaviva_6b817446-7bef-4054-88d6-9e87026cfc63.png?v=1759164369"},{"product_id":"almaviva-2019-mg","title":"Almaviva 2019 MG","description":"\u003cp\u003eThe 2019 Bordeaux Blend Almaviva is a blend of 68% Cabernet Sauvignon, 23% Carménère, 5% Cabernet Franc, 3% Petit Verdot and 1% Merlot from Puente Alto that spent 18 months in three-fourths new barrels. Purple in color. The remarkably detailed nose begins and ends with notes of blackberry, black currant and blueberry, while in between, balsamic aromas ranging from camphor to ash appear along with a whiff of violets. All of the above comes packaged in a cigar box. Sugary initially, the flow is creamy and expansive, with polished tannins, while it grows more compact later on, stretching out the flavors. A red that showcases the best of Maipo. By Joaquín Hidalgo June 2022\u003c\/p\u003e","brand":"Almaviva","offers":[{"title":"Bottle","offer_id":55810762375548,"sku":"2516192N-FLASKE","price":360.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0644\/1376\/1736\/files\/AlmavivaAlmaviva_ccc714fb-7489-48e1-9771-169e262cdb6d.png?v=1759164364"},{"product_id":"almaviva-2020","title":"Almaviva 2020","description":"\u003cdiv class=\"mnmd-review__summary\"\u003e\n\u003cp\u003e2020 was exceptionally dry, with 75% less rain than usual in the period between May and September, which resulted in an earlier harvest to produce a 2020 Almaviva with 68% Cabernet Sauvignon, 24% Carmenere (from Peumo), 6% Cabernet Franc and 2% Petit Verdot, so with no Merlot this time. The process was as careful as possible, without using any pumps, doing manual and optical sorting of the grapes, pressing in small vertical presses and aging of 20 months in French oak barrels, 73% of them new and the rest second use. The wine reached good ripeness with 14.9% alcohol. It still shows the effect of the élevage a bit, with abundant notes of sweet spices, a creamy touch and some smoke. I tasted it next to the 2019, and the wines have a very similar aromatic palette with a clear note of baked peppers. What was amazing in 2020 was that they harvested the Carmenere almost five weeks earlier than they normally would, and the result is not a green wine at all. As in all dry years, the wines show a little more tannic, a little in the style of the 2017—but the 2020 has more tension than the 2017, and the 2017 was more powerful and with a bigger tannic structure. The 2019 had more volume than the 2018, and the 2020 is closer to the 2019 than the 2018. 200,000 bottles produced. It was bottled during the second half of February 2022. I tasted the 2020 Almaviva for its release through the Place de Bordeaux in September 2022. I am also including the note here for context and completeness of the Chile article. By Luis Gutiérrez April 2023\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdl\u003e\n\u003cdt\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/dt\u003e\n\u003c\/dl\u003e","brand":"Almaviva","offers":[{"title":"Bottle","offer_id":55810762113404,"sku":"2516201N-FLASKE","price":130.2,"currency_code":"EUR","in_stock":true},{"title":"Case\/6 Btl","offer_id":55810762146172,"sku":"2516201N-KASSE6","price":779.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0644\/1376\/1736\/files\/AlmavivaAlmaviva_5f436d14-a62f-40c7-9414-15220cf13585.png?v=1759164427"},{"product_id":"almaviva-2020-imp","title":"Almaviva 2020 IMP","description":"\u003cdiv class=\"mnmd-review__summary\"\u003e\n\u003cp\u003e2020 was exceptionally dry, with 75% less rain than usual in the period between May and September, which resulted in an earlier harvest to produce a 2020 Almaviva with 68% Cabernet Sauvignon, 24% Carmenere (from Peumo), 6% Cabernet Franc and 2% Petit Verdot, so with no Merlot this time. The process was as careful as possible, without using any pumps, doing manual and optical sorting of the grapes, pressing in small vertical presses and aging of 20 months in French oak barrels, 73% of them new and the rest second use. The wine reached good ripeness with 14.9% alcohol. It still shows the effect of the élevage a bit, with abundant notes of sweet spices, a creamy touch and some smoke. I tasted it next to the 2019, and the wines have a very similar aromatic palette with a clear note of baked peppers. What was amazing in 2020 was that they harvested the Carmenere almost five weeks earlier than they normally would, and the result is not a green wine at all. As in all dry years, the wines show a little more tannic, a little in the style of the 2017—but the 2020 has more tension than the 2017, and the 2017 was more powerful and with a bigger tannic structure. The 2019 had more volume than the 2018, and the 2020 is closer to the 2019 than the 2018. 200,000 bottles produced. It was bottled during the second half of February 2022. I tasted the 2020 Almaviva for its release through the Place de Bordeaux in September 2022. I am also including the note here for context and completeness of the Chile article. By Luis Gutiérrez April 2023\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Almaviva","offers":[{"title":"Bottle","offer_id":55810762047868,"sku":"2516204N-FLASKE","price":1523.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0644\/1376\/1736\/files\/AlmavivaAlmaviva_602a7e19-9747-4574-89f6-2ec74562ccec.png?v=1759164359"},{"product_id":"almaviva-2020-mg","title":"Almaviva 2020 MG","description":"\u003cp\u003e2020 was exceptionally dry, with 75% less rain than usual in the period between May and September, which resulted in an earlier harvest to produce a 2020 Almaviva with 68% Cabernet Sauvignon, 24% Carmenere (from Peumo), 6% Cabernet Franc and 2% Petit Verdot, so with no Merlot this time. The process was as careful as possible, without using any pumps, doing manual and optical sorting of the grapes, pressing in small vertical presses and aging of 20 months in French oak barrels, 73% of them new and the rest second use. The wine reached good ripeness with 14.9% alcohol. It still shows the effect of the élevage a bit, with abundant notes of sweet spices, a creamy touch and some smoke. I tasted it next to the 2019, and the wines have a very similar aromatic palette with a clear note of baked peppers. What was amazing in 2020 was that they harvested the Carmenere almost five weeks earlier than they normally would, and the result is not a green wine at all. As in all dry years, the wines show a little more tannic, a little in the style of the 2017—but the 2020 has more tension than the 2017, and the 2017 was more powerful and with a bigger tannic structure. The 2019 had more volume than the 2018, and the 2020 is closer to the 2019 than the 2018. 200,000 bottles produced. It was bottled during the second half of February 2022. I tasted the 2020 Almaviva for its release through the Place de Bordeaux in September 2022. I am also including the note here for context and completeness of the Chile article. By Luis Gutiérrez April 2023\u003c\/p\u003e","brand":"Almaviva","offers":[{"title":"Bottle","offer_id":55810761949564,"sku":"2516202N-FLASKE","price":258.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0644\/1376\/1736\/files\/AlmavivaAlmaviva.png?v=1759164349"}],"url":"https:\/\/petersolberg.com\/collections\/colchagua-valley.oembed","provider":"Peter Solberg","version":"1.0","type":"link"}