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Clos du Mont-Olivet Cuvee Papet 2019

99 POINTS — Jeb Dunnuck

95 POINTS — Vinous

Clos du Mont-Olivet

Clos du Mont-Olivet Cuvee Papet 2019

750 ML
Sale price572,00 DKK
Per bottle
Sold as (Qty):
Single Bottle
572,00 kr
In stock
Single Bottle
572,00 kr
In stock

Overview

The deeper hued 2019 Châteauneuf Du Pape La Cuvée Du Papet checks in as a blend of 75% Grenache, 15% Mourvèdre, and 10% Syrah that saw plenty of stems and aging mostly in foudre, with a small part in demi-muids and barrique. Straight-up sensational notes of blackcurrants, ground pepper, garrigue, leather, and graphite emerge from the glass, and it hits the palate with full-bodied richness, a concentrated, dense, powerful mouthfeel, building tannins, and a brilliant finish. It's built for the long haul, and along with the 2016, it’s one of the finest wines I've tasted from this talented family. Hide bottles for 7-8 years and enjoy over the following 20-25+.

By Jeb Dunnuck November 2021

Ratings

Jeb Dunnuck

99 POINTS
The deeper hued 2019 Châteauneuf Du Pape La Cuvée Du Papet checks in as a blend of 75% Grenache, 15% Mourvèdre, and 10% Syrah that saw plenty of stems and aging mostly in foudre, with a small part in demi-muids and barrique. Straight-up sensational notes of blackcurrants, ground pepper, garrigue, leather, and graphite emerge from the glass, and it hits the palate with full-bodied richness, a concentrated, dense, powerful mouthfeel, building tannins, and a brilliant finish. It's built for the long haul, and along with the 2016, it’s one of the finest wines I've tasted from this talented family. Hide bottles for 7-8 years and enjoy over the following 20-25+. By Jeb Dunnuck November 2021

Vinous

95 POINTS
Brilliant violet. A highly perfumed nose displays mineral- and spice-accented red and dark berries, licorice and a hint of potpourri. Sappy cherry, black raspberry and spicecake flavors show vibrant lift and take on floral pastille and botanical herb nuances as the wine opens up. In a lively style, finishing sweet, floral and extremely long, with fine-grained tannins adding final grip. By Josh Raynolds August 2021
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