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Laurent-Perrier Grand Siecle No 26

100 POINTS — James Suckling

97 POINTS — Jeb Dunnuck

Laurent-Perrier

Laurent-Perrier Grand Siecle No 26

750 ML
Sale price1.368,00 DKK Regular price2.005,00 DKK
Per bottle
Sold as (Qty):
Single Bottle
1.368,00 kr (Save 637,00 kr)
In stock
Single Bottle
1.368,00 kr (Save 637,00 kr)
In stock

Overview

The NV Champagne Grand Siècle Iteration No. 26 is, as always, a blend from three vintages: 2012, 2008, and 2007. The blend is 58% Chardonnay and the remainder Pinot Noir. In the glass, it takes on a golden straw hue, with gorgeous fresh notes of ripe peach, quince, cherry blossoms, and fresh pastry dough. Medium to full-bodied, with an elegant and refined mousse and a lacy chalk texture, it’s a gorgeous expression that continues to evolve in the glass as it opens. Drink 2025-2055. It has the addition of six grams per liter dosage.

By Audrey Frick September 2025

Ratings

James Suckling

100 POINTS
Disgorged in 2023 with a dosage of seven grams per liter, the NV Grand Siècle N°26—a blend of the 2012, 2008 and 2007 vintages, with dominance from the youngest—continues its impressive trajectory. It opens with aromas of peach, candied pear and burnt buttered toast, mingling with clementine, honeysuckle and a hint of iodine. On the palate, it is medium- to full-bodied, fleshy and textural, boasting a ripe yet vibrant fruit core underpinned by lively acidity and enlivened by a pinpoint mousse, concluding with a delicately saline finish. Described by Olivier Vigneron as “monolithic,” this iteration shows itself slightly more elegant than the N°27. Comprising 58% Chardonnay and 42% Pinot Noir, it too hails from eight villages. By Kristaps Karklins October 2025

Jeb Dunnuck

97 POINTS
The NV Champagne Grand Siècle Iteration No. 26 is, as always, a blend from three vintages: 2012, 2008, and 2007. The blend is 58% Chardonnay and the remainder Pinot Noir. In the glass, it takes on a golden straw hue, with gorgeous fresh notes of ripe peach, quince, cherry blossoms, and fresh pastry dough. Medium to full-bodied, with an elegant and refined mousse and a lacy chalk texture, it’s a gorgeous expression that continues to evolve in the glass as it opens. Drink 2025-2055. It has the addition of six grams per liter dosage. By Audrey Frick September 2025
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