Leclerc Briant Brut Zéro Grand Blanc 2014

The 2014 Brut Zéro Grand Blanc was made without any additions of sulfur dioxide. The buttery richness of raw short crust pastry is foremost on the nose, complemented by springy panettone. The freshness on the palate is immediate and deliciously bracing. Tiny, fine bubbles whirl up freshness, yeasty flavors and stony, chalky saltiness. Tension and tautness are compelling, as is the layered depth of rich, buttery autolysis. The finish is lasting, long and totally full-flavored. Zero dosage. Disgorged: May, 2022. - Anne Krebiehl MW

By Antonio Galloni November 2023