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95 POINTS — Wine Advocate

Pegau Reserve 2017 MG

1.5 L
Sale price653,00 DKK
Per bottle
Sold as (Qty):
Single Bottle
653,00 kr
In stock
Single Bottle
653,00 kr
In stock

Overview

Lastly. and tasted from bottle. the 2017 Châteauneuf Du Pape Cuvée Réservée showed brilliantly. with the beautiful. Provençal character of the vintage as well as classic Pegau notes of red and black currants. smoked herbs. cured meats. new leather. and ground pepper all front and center. More in the style of the 1999 or 2005 than say the 2007 or 2009. it’s medium to full-bodied. has beautiful concentration. ample structure and tannins. and a focused. backward mouthfeel that’s going to benefit from bottle age. This beauty will evolve for 30 years or more. Jeb Dunnuck

Wine Advocate

Pegau's distinctive violet and garrigue aromas are on full display in the 2017 Châteauneuf du Pape Cuvée Réservée. backed by plummy fruit and velvety tannins. It's medium to full-bodied. concentrated and rich. with ample length and hints of mocha and licorice on the finish. Not as sexy out of the gate as some vintages. I'd give it another year or two in the cellar. then drink it over the next decade or so. (JC 9/2020)

Ratings

Wine Advocate

95 POINTS
Lastly. and tasted from bottle. the 2017 Châteauneuf Du Pape Cuvée Réservée showed brilliantly. with the beautiful. Provençal character of the vintage as well as classic Pegau notes of red and black currants. smoked herbs. cured meats. new leather. and ground pepper all front and center. More in the style of the 1999 or 2005 than say the 2007 or 2009. it’s medium to full-bodied. has beautiful concentration. ample structure and tannins. and a focused. backward mouthfeel that’s going to benefit from bottle age. This beauty will evolve for 30 years or more. Jeb DunnuckWine AdvocatePegau's distinctive violet and garrigue aromas are on full display in the 2017 Châteauneuf du Pape Cuvée Réservée. backed by plummy fruit and velvety tannins. It's medium to full-bodied. concentrated and rich. with ample length and hints of mocha and licorice on the finish. Not as sexy out of the gate as some vintages. I'd give it another year or two in the cellar. then drink it over the next decade or so. (JC 9/2020)
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