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Domaine du Pégau Châteauneuf-du-Pape Reserve 2019 IMP

96 POINTS — Wine Advocate

95 POINTS — Vinous

Domaine du Pégau

Domaine du Pégau Châteauneuf-du-Pape Reserve 2019 IMP

6 L
Sale price3.022,00 DKK Regular price3.502,00 DKK
Per bottle
Sold as (Qty):
Single Bottle
3.022,00 kr (Save 480,00 kr)
In stock
Single Bottle
3.022,00 kr (Save 480,00 kr)
In stock

Overview

As I wrote previously, the 2019 Châteauneuf du Pape Cuvée Réservée looks set to rival the best examples of this bottling. Made up of approximately 80% Grenache, with 6% Syrah, 4% Mourvèdre and smaller amounts of other permitted varieties, it's impressively complex on the nose, with scents of black cherries, blackberries and black olives, plus mysterious wafts of violets and garrigue. Full-bodied, rich and concentrated, it finishes long and velvety, a sure-fire bet for cellaring. It's gratifying to see wines evolve as expected during their élevage and make it into bottle just as remembered.

By Joe Czerwinski October 2023

Ratings

Wine Advocate

96 POINTS
As I wrote previously, the 2019 Châteauneuf du Pape Cuvée Réservée looks set to rival the best examples of this bottling. Made up of approximately 80% Grenache, with 6% Syrah, 4% Mourvèdre and smaller amounts of other permitted varieties, it's impressively complex on the nose, with scents of black cherries, blackberries and black olives, plus mysterious wafts of violets and garrigue. Full-bodied, rich and concentrated, it finishes long and velvety, a sure-fire bet for cellaring. It's gratifying to see wines evolve as expected during their élevage and make it into bottle just as remembered. By Joe Czerwinski October 2023

Vinous

95 POINTS
Pungent aromas of crème de cassis, strawberry jam, ripe black cherry, garrigue, white pepper and crushed rocks usher in the 2019 Châteauneuf-du-Pape Cuvée Réservée. Full-bodied, broad-shouldered, concentrated and layered, it is framed by a firm tannic structure and high levels of fresh acidity, keeping everything in check. The complex finish goes on for well over a minute. By Nicolas Greinacher March 2023
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